A menu made for the water.

FOOD & BEVERAGE

Coastal bites and craft cocktails, thoughtfully curated to complement the sunset and the easy, laid-back rhythm of being aboard.

FRIDAY & SATURDAY

Northwind Sunset Experience

3:00 – 10:00 PM

Golden-hour cocktails, curated bites, music, and relaxed social energy as the sun sets over the harbor.

SUNDAY

Northwind Brunch Experience

11:00 AM – 4:00 PM

A daytime escape with coastal bites, morning cocktails, and harbor views across the open decks.

The Scuttlebutt.

BEGIN HERE

Every visit begins with our signature pour — muddled strawberries, lemonade, agave nectar, and cherry vodka. Bright, easy, and made for the deck at golden hour.

Prefer zero-proof? The same spirit, alcohol-free, as a Fresh Strawberry Lemonade.

Two menus, one perfect day.

THEN, THE MAIN EVENT

Whichever experience you join, your meal is yours to compose — a starter we'll bring out, your choice of main, and a sweet stop on the way off the boat. Here's a taste of what's plated.

FRIDAY & SATURDAY · SUNSET

An evening on the deck.

As the harbor turns gold, the kitchen sends out a chef's-choice starter to set the mood. Then the table is yours: choose between our slow-braised Short Rib Sandwich — dill Havarti, Dijon garlic aioli, crispy jalapeños, pickled red onions on a fresh baguette — or the classic Lobster Roll, tossed in lemon basil aioli on a warm bun with grilled meyer lemon. Add house chips with French onion dip, or a crisp Caesar.

Finale · The Candy Bar — a sweet stop before you disembark.

SUNDAY · BRUNCH

A slow morning afloat.

Sundays start with a warm homemade cinnamon roll at the table. From there, take your pick from Avocado Toast with salmon lox, jammy egg, fried capers and chili flake; an Ahi Tuna Poke Bowl over sushi rice with avocado and sesame; a Short Rib Breakfast Burrito with eggs, cheddar, potato and salsa verde; or if you are craving something sweet, stacks of Belgian Waffles with hot honey butter.

Finale · The Candy Bar — because Sundays deserve dessert too.